The Best Easy Homemade Applesauce Recipe (Stovetop Method)
Make naturally sweet, flavorful homemade applesauce quickly on the stovetop. This recipe requires minimal ingredients and is perfect for a healthy snack or side dish.
- Prep Time: 15 min
- Cook Time: 20 min
- Total Time: 35 min
- Yield: 6 servings 1x
- Category: Side Dish
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 lbs apples (like Gala or Honeycrisp), peeled, cored, and chopped
- 1/2 cup water
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- Pinch of salt
Instructions
- Place the chopped apples and water into a large pot.
- Bring the mixture to a simmer over medium heat.
- Reduce the heat to low, cover the pot, and cook for 15 to 20 minutes, stirring occasionally, until the apples are very tender.
- Remove the pot from the heat. Stir in the cinnamon, nutmeg, and salt.
- For smooth applesauce, use an immersion blender or carefully transfer the mixture to a standard blender and process until smooth. For chunky applesauce, mash the apples lightly with a potato masher or fork.
- Serve warm or chill completely before storing.
Notes
- For slow cooker applesauce, combine all ingredients in a 4-quart slow cooker and cook on low for 4 to 6 hours or high for 2 to 3 hours. Mash or blend as desired.
- This recipe requires no added sugar; the natural sweetness of the apples is sufficient.
- This applesauce freezes well for up to three months.
Nutrition
- Serving Size: 3/4 cup
- Calories: 145
- Sugar: 25g
- Sodium: 5mg
- Fat: 0.3g
- Saturated Fat: 0g
- Unsaturated Fat: 0.1g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 5g
- Protein: 0.5g
- Cholesterol: 0mg
Find it online: https://devourdish.com/easy-homemade-applesauce-recipe/